Terri
Bennett from the Kansas City Star recently published the following tips on how
to have an eco-friendly Thanksgiving:
Do Your Part:
Top 5 Ways to Green Your Thanksgiving
Thanksgiving should be about a lot of things - family, friends,
and breaking bread together. It shouldn't be about waste. This year, Do Your
Part to make your Thanksgiving holiday an eco-friendly affair. To help you get
started, here are my top five tips for being greener and healthier this
Thanksgiving.
1. Serve local or organic foods
On a holiday that features a bountiful feast, serving organic or
local food and drinks can have a big impact. When buying a turkey choose a
local vendor or brush up on food label claims before you head to the market.
Don't know where to start? Check out DoYourPart.com/Columns for information on
local turkey sellers and information on healthier choices when doing your
holiday grocery shopping.
2. Use nature as decoration
Make beautiful centerpieces and decorations with seasonal items
from nature. Some examples include winter gourds, seasonal corns, or pinecones.
If you use evergreen branches, let them soak for a day in a water-filled cooler
to give them an extra boost of moisture. There's no need to spend big bucks on
elaborate centerpieces when you can find all the ingredients in your own
backyard. Add a few soy candles in various sizes for a finishing touch.
3. Rent or borrow tableware
If your guest list outnumbers your dinner plates, consider
renting extra supplies from a party service. Or ask friends or relatives if you
can borrow a few pieces to round out your set. Reusable napkins and cups are
the most eco-friendly choice but if you must use disposables choose items that
are made from recycled material or are easily recycled.
4. Use reusable "to-go" containers
When it comes to leftovers, reusable containers are the greenest
choice. If you send out invitations, ask guests to help you stay green by
bringing their own take-home containers. If you think a few people may forget,
consider purchasing inexpensive containers as an eco-friendly parting gift.
5. Prep your vehicle for the road
And waste doesn't just come in the form of food and party
supplies. If your Thanksgiving plans involve a road trip, make sure your
vehicle is ready to go. First, make sure to take care of any necessary
maintenance before the big day. And maximize fuel efficiency by removing
unnecessary weight from the trunk and checking that your tires are properly inflated.
There's no need to wasteful this November. Do Your Part to enjoy
the big feast and your family without spending extra money or creating more
trash for the landfill. That's something we can all be thankful for this year.
(Terri Bennett is a veteran TV meteorologist, eco-expert and
author of "Do Your Part," a practical guide for everyday green living
available at DoYourPart.com)